Making your own Lavender Lemonade is easy, nutritious, and oh so delicious. Lavender has adaptogenic properties, meaning it’s balancing to the system. Kick back, relax and enjoy a soothing glass of Lavender Lemonade! 
- 7 Lemons, squeezed
- 2 Limes, squeezed
- 14 cups water
- 1 1/2 cups Agave syrup
- 1 drop Young Living Lavender essential oil
Mix all ingredients together and chill. Serve over ice cubes in a tall glass, garnish with a fresh strawberry or sprig of fresh peppermint.
Learn more about cooking with food-grade essential oils at my Young Living website.
Native Plant Landscaper, Gardener, Labyrinth Design, Feng Shui Practitioner, Aromatherapy / Essential Oils, Big Fan of Nature and Living Simply.
"There is nothing in a caterpillar that tells you it's going to be a butterfly."
~ R. Buckminster Fuller
Tags: Cooking, essential oils, Food, herbs, how to, lavender, recipe














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